Mahina & Sun’s celebrates Thanksgiving with local twists
Thanksgiving in Hawaii is celebrated differently than the rest of the continental U.S. Known for communal feasting, a local Thanksgiving is centered around hanging with family, talking story and eating locally-sourced sustainable food. Executive Chef Erik Leong and Restaurant Manager Natalie Aczon of Mahina & Sun’s join KHON2 news and provides tips on how to make a traditional Thanksgiving more local, showcasing their Thanksgiving Harvest Feast.