A THANKSGIVING FEAST AT MAHINA & SUN’S
November 21, 2019
Give thanks and share in a fine feast at Mahina & Sun’s. In true M&S form, the four-course Thanksgiving dinner menu highlights Hawaii’s seasonal bounty, and offers traditional flavors with a twist.
First course: butternut squash soup (vegan)
Second course: kabocha salad
Third course: turkey leg confit, roasted turkey breast, corn stuffing, sweet potato puree and lilikoi-cranberry sauce
Fourth course: mango and cranberry cobbler a la mode
$75 per person, includes a complimentary glass of wine, beer, juice or soda